Baked Apple Spiced Sweet (Printable)

Tender baked apples filled with a sweet, spiced mix for a cozy treat.

# What You'll Need:

01 - 4 large baking apples (e.g., Honeycrisp, Braeburn, or Granny Smith)

02 - 4 tablespoons brown sugar

03 - 2 tablespoons chopped walnuts (optional)

04 - 2 tablespoons raisins

05 - 1 teaspoon ground cinnamon

06 - 1/4 teaspoon ground nutmeg

07 - 1/2 teaspoon vanilla extract

08 - 1/2 cup apple juice or water

09 - 2 tablespoons unsalted butter, cut into 4 pieces

01 - Set the oven to 350°F to ensure optimal baking temperature.

02 - Wash and core each apple, keeping the bottom intact to create a cavity for the filling.

03 - In a mixing bowl, thoroughly blend brown sugar, walnuts, raisins, cinnamon, nutmeg, and vanilla extract.

04 - Stuff each prepared apple with the filling mixture, pressing down gently to compact.

05 - Place the stuffed apples upright in a baking dish, then pour apple juice or water around them.

06 - Place a piece of butter atop each filled apple to enhance moisture and flavor during baking.

07 - Bake for 30 minutes or until apples are tender yet maintain their shape.

08 - Serve warm; optionally accompany with vanilla ice cream or whipped cream.

01 -

The way the cinnamon and nutmeg sneak into every bite feels like sharing a warm secret with a close friend
It’s so easy to make yet impressively cozy, perfect for when you want a little homemade magic

02 -

Make sure not to core the apples all the way through to keep the filling intact during baking
Letting the apples rest a few minutes after baking helps the flavors meld beautifully and makes them easier to serve

03 -

To avoid soggy apples, pour the apple juice or water carefully around them, not on top of the filling
Using a mix of apple varieties can add depth to the flavor and texture of this dessert