Savory Snack Plate Assortment (Printable)

Colorful selection of veggies, cheeses, meats, dips, and crunchy additions, perfect for sharing.

# What You'll Need:

→ Vegetables

01 - 1 cup cherry tomatoes
02 - 1 cup cucumber slices
03 - 1 cup baby carrots
04 - 1/2 cup radishes, halved

→ Cheeses

05 - 3.5 oz sharp cheddar cheese, cubed
06 - 3.5 oz creamy brie cheese, sliced

→ Cured Meats

07 - 2.8 oz prosciutto
08 - 2.8 oz salami

→ Crunchy Accompaniments

09 - 1 cup assorted crackers
10 - 1/2 cup roasted nuts (almonds or cashews)

→ Dips

11 - 1/2 cup hummus
12 - 1/2 cup tzatziki

→ Garnishes

13 - Fresh herbs such as parsley or chives
14 - Mixed olives (optional)

# Directions:

01 - Thoroughly wash and dry all vegetables. Arrange cherry tomatoes, cucumber slices, baby carrots, and halved radishes in an organized manner on a large serving platter.
02 - Slice brie and cube cheddar cheese; display them on the platter separated for accessibility.
03 - Fold or roll the prosciutto and salami, placing them beside the cheeses.
04 - Pile crackers and roasted nuts in neat clusters around the perimeter of the platter.
05 - Portion hummus and tzatziki into individual small bowls; place the bowls onto the serving platter.
06 - Sprinkle fresh herbs across the platter and scatter mixed olives if desired.
07 - Present immediately to guests.

# Expert Advice:

01 -
  • Easy to customize for vegetarians and meat lovers alike
  • Perfect for casual gatherings or last minute guests
  • No cooking needed just assemble and enjoy
  • Balance of fresh crisp veggies creamy cheeses and salty cured meats
02 -
  • Rich in protein and fiber due to the mix of meats cheeses nuts and veggies
  • Works for nearly any occasion or season
  • Flexible for guests with allergies just adjust crackers dips and omit meats
03 -
  • Always slice and arrange ingredients just before serving for maximum flavor and texture
  • Lay down a bed of lettuce leaves or parchment if you want to keep crackers crisp Organize dips near their best veggie matches for easy snacking I learned to keep extra crackers nearby so the platter never looks picked over during longer gatherings