Spiced shawarma chicken, grilled and paired with a whipped garlic toum, served with flatbread and fresh vegetables.
Smashed beef on toasted tortillas with cheddar, lettuce, pickles and burger sauce — a quick, flavorful twist for weeknights.
Creamy citrus cheesecake topped with tart cherries and crunchy pistachios, chilled for a bright, elegant finish.
Juicy spiced chicken on a toasted bun with tangy creamy sauce, lettuce and tomato. Ready in 40 minutes.
Fudgy red velvet brownies layered with creamy, tangy cheesecake and swirled for a marbled, chilled finish.
Crunchy biscuit base layered with chocolate ganache, whipped mascarpone-vanilla cream and glazed mixed berries.
Grilled chicken, crisp vegetables, feta and dill yogurt in warm pita for a quick Mediterranean meal.
Silky key lime filling frozen and sandwiched between crisp graham cracker cookies for a bright summer treat.
Savory sloppy joe filling tucked into buttery garlic bread halves, perfect for feeding a crowd.