Roasted Sprouts with Chestnuts
Brussels sprouts roasted with sweet chestnuts, garlic, and rosemary for a flavorful winter side.
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Cooking with Darlene's Recipes
Beef Burritos Classic Tex-Mex
Tex-Mex-style burritos filled with seasoned beef, rice, beans, cheese, and fresh toppings in soft tortillas.
Creamy Cauliflower Cheese Dish
Baked cauliflower florets smothered in smooth cheese sauce with a golden crust topping.
Citrus Marinated Olives Feta
Tangy olives and creamy feta melded with citrus zest, herbs, and olive oil in a vibrant Mediterranean blend.
Baked Camembert with Cranberry
Warm, molten Camembert paired with tangy cranberry jam and optional rosemary and nuts for a festive appetizer.
Roasted Duck Legs Plum Sauce
Tender roasted duck legs paired with a rich, tangy plum sauce for an elegant meal.
Warm Gingerbread Pudding Caramel
Spiced gingerbread dessert paired with a smooth caramel drizzle, perfect for comforting warm treats.
Slow Braised Beef Short Ribs
Tender beef short ribs slow-cooked in aromatic spices and tangy pomegranate molasses, topped with fresh pomegranate seeds.
Spiced Parsnip Apple Soup
Creamy blend of sweet parsnips, tart apples, and warming spices ideal for cozy meals.